ABOUT ROYAL BUTTER AND MORE

MISSION

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At Royal Butter and More GH, we combine modern manufacturing processes with strict hygiene and quality control systems to deliver products that are safe, healthy, and delicious. Our production team is dedicated to innovation, continuously improving our product range to meet the evolving needs of households, retailers, supermarkets, and international buyers.

With a commitment to empowering local communities, the company supports Ghana’s cocoa value chain by creating jobs, promoting local sourcing, and encouraging sustainable farming practices.

We are a proudly Ghanaian food manufacturing company committed to producing high-quality, natural cocoa-based products for both the local market and international export. Established with a passion for value addition, the company focuses on transforming Ghana’s premium cocoa into nutritious and affordable food products that meet global standards.

We specialize in the processing and packaging of natural cocoa powder, cocoa plus blends, chocolate tom brown, and cocoa drink mixes. Our products are crafted using carefully selected cocoa beans sourced from trusted Ghanaian farmers, ensuring purity, rich flavor, and consistent quality.

MISSION

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To produce high-quality, nutritious cocoa-based foods that promote healthy living while contributing to Ghana’s agricultural and economic development.

VISION

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To become one of Africa’s leading manufacturers and exporters of premium cocoa products, recognized for quality, innovation, and social impact.

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10 YEARS OF PURE COCOA EXCELLENCE

TESTIMONIALS

WHAT PEOPLE SAY

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MODERN AGRICULTURE TYPES

Cocoa is at the heart of sustainable growth and development

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OUR TEAM MEMBERS
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